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| 書誌情報 | ファイル |
|---|---|
| Crystallization and preliminary X-ray analysis of alginate importer from Sphingomonas sp. A1. Maruyama, Yukie; Itoh, Takafumi; Nishitani, Yu; Mikami, Bunzo; Hashimoto, Wataru; Murata, Kousaku (2012-03-01) Acta crystallographica. Section F, Structural biology and crystallization communications, 68(Pt 3): 317-320 |  |
| Structure of β-1,4-mannanase from the common sea hare Aplysia kurodai at 1.05 Å resolution. Mizutani, Kimihiko; Tsuchiya, Sae; Toyoda, Mayuko; Nanbu, Yuko; Tominaga, Keiko; Yuasa, Keizo; Takahashi, Nobuyuki; Tsuji, Akihiko; Mikami, Bunzo (2012-10) Acta crystallographica. Section F, Structural biology and crystallization communications, 68(Part 10): 1164-1168 | |
| Induced-fit motion of a lid loop involved in catalysis in alginate lyase A1-III. Mikami, Bunzo; Ban, Mizuho; Suzuki, Sachiko; Yoon, Hye-Jin; Miyake, Osamu; Yamasaki, Masayuki; Ogura, Kohei; Maruyama, Yukie; Hashimoto, Wataru; Murata, Kousaku (2012-09) Acta crystallographica. Section D, Biological crystallography, 68(Part 9): 1207-1216 | |
| Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change. Masuda, Tetsuya; Ohta, Keisuke; Mikami, Bunzo; Kitabatake, Naofumi; Tani, Fumito (2012-03-02) Biochemical and biophysical research communications, 419(1): 72-76 | |