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dc.contributor.author | 谷, 光隆 | ja |
dc.contributor.alternative | Tani, Mitsutaka | en |
dc.contributor.transcription | タニ, ミツタカ | ja-Kana |
dc.date.accessioned | 2012-03-09T07:33:05Z | - |
dc.date.available | 2012-03-09T07:33:05Z | - |
dc.date.issued | 1980-09-30 | - |
dc.identifier.issn | 0386-9059 | - |
dc.identifier.uri | http://hdl.handle.net/2433/153781 | - |
dc.description.abstract | The transport of official grain (ts'ao-yun 漕運) during the Ming 明 period, especially during its latter half used a stretch of the Yellow River between Hsu-chou 徐州 and Huai-an 淮安. Although this had advantages, it also had one major weakness. The main channel of the Yellow River in the eighth year of the Hung-chih 弘治 period (1495) reached down to Hsiao-fu-ch'iao 小浮橋 on the northeastern corner of Hsu-chou city, where it was joined by the Ssu River 泗水 (or the Cha-ts'ao 閘漕). However, in the last years of the Chia-ching 嘉靖 period (1522-1566) it only reached Ch'a-ch'eng 茶城, thirty li north of the city, and after the Lung-ch'ing 隆慶 (1567-1572) period this area became the confluence of the Yellow River and the Cha-ts'ao. But every summer and autumn the increases in the amount of the reverse flows resulted in intense silting of the junction, which became a great obstacle for the passage of the transport ships. In order to prevent this, new channels were dug in the neighbourhood of Ch'a-ch'eng, separated from the old river. So, new artificial tributaries were dug during the Wan-li 萬暦 period (1573-1620). They were : T'ashan 塔山, dug by Shu Ying-lung 舒應龍 in the early years ; and Yangshan 羊山, dug by Ch'en Ying 陳瑛 in the eleventh year (1583), which resulted in the founding of the Chen'k'ou 鎭□ watergate at its mouth in the sixteenth year of this period (1588) by Ch'ang Chii-ching 常居敬. But the silting up of the Yellow River at the Chen-k'ou watergate, as before, could not be prevented, and it was not until the Chia River 泇水 was dug in Wan-li 32 (1604) that grain transport no longer met with these difficulties. Furthermore, one has to note that ships passing Hsu-chou were restricted by the established custom known as the "kuo-hung ju-cha 過洪入閘" limit, "Kuo-hung" (passing the high waters) meant to pass the Hsu chou-hung 徐州洪, and "ju-cha"(entering the Cha) meant to enter the Cha-ts'ao. In the sixth year of the Lung-ch'ing period (1572) the last day of the third month was designated a time limit, and its importance lay in the fact that the transport boats were hard pressed to reach this point before the waters of the Yellow River swelled up. | en |
dc.format.mimetype | application/pdf | - |
dc.language.iso | jpn | - |
dc.publisher | 東洋史研究會 | ja |
dc.subject.ndc | 220 | - |
dc.title | 明代漕運の一齣 : 茶城附近の河防問題 | ja |
dc.title.alternative | A Paragraph on the Transport of Official Grain in the Ming Period The Problems of Channel Maintenance in the area around Ch'a-ch'eng (茶城) | en |
dc.type | journal article | - |
dc.type.niitype | Journal Article | - |
dc.identifier.ncid | AN00170019 | - |
dc.identifier.jtitle | 東洋史研究 | ja |
dc.identifier.volume | 39 | - |
dc.identifier.issue | 2 | - |
dc.identifier.spage | 306 | - |
dc.identifier.epage | 334 | - |
dc.textversion | publisher | - |
dc.sortkey | 03 | - |
dc.identifier.selfDOI | 10.14989/153781 | - |
dcterms.accessRights | open access | - |
dc.identifier.pissn | 0386-9059 | - |
出現コレクション: | 39巻2号 |

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