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dc.contributor.authorInoue, Tsuyoshien
dc.contributor.authorYoshinaga, Arataen
dc.contributor.authorTakabe, Keijien
dc.contributor.authorYoshioka, Terutakaen
dc.contributor.authorOgawa, Kazunorien
dc.contributor.authorSakamoto, Masahiroen
dc.contributor.authorAzuma, Jun-ichien
dc.contributor.authorHonda, Yoichien
dc.contributor.alternative本田, 与一ja
dc.date.accessioned2015-10-06T02:08:30Z-
dc.date.available2015-10-06T02:08:30Z-
dc.date.issued2014-11-06-
dc.identifier.issn0958-0344-
dc.identifier.urihttp://hdl.handle.net/2433/200179-
dc.description.abstract[Introduction]Hesperidin, a flavonoid known to have important pharmacological effects, accumulates particularly in the peels of satsuma mandarin (Citrus unshiu). Although histochemical studies have suggested that hesperidin forms crystals in some tissues of the Rutaceae and Umbelliferae, there has been no rigorous in situ detection or identification of hesperidin crystals in C. unshiu. [Objective]To characterise the chemical component of the crystals found in C. unshiu peels using Raman microscopy. [Methods]Sections of C. unshiu peels were made. The distribution and morphology of crystals in the sections were analysed microscopically. Raman microscopy was used to detect hesperidin in the sections directly. [Results]The crystals were more abundant in immature peel and were observed particularly in areas surrounding vascular bundles, around the border between the flavedo and albedo layers and just below the epidermal cells. In the morphological analysis by scanning electron microscopy, needle-shaped crystals aggregated and formed clusters of spherical crystals. Spectra obtained by Raman microscopy of the crystals in the peel sections were consistent with those of the hesperidin standard. [Conclusion]This study showed the detailed distribution of crystals in C. unshiu peels and their main component was identified using Raman microscopy to be hesperidin for the first time.en
dc.format.mimetypeapplication/pdf-
dc.language.isoeng-
dc.publisherwileyen
dc.rightsThis is the peer reviewed version of the following article: Inoue T., Yoshinaga A., Takabe K., Yoshioka T., Ogawa K., Sakamoto M., Azuma J.-i., and Honda Y. (2015) In Situ Detection and Identification of Hesperidin Crystals in Satsuma Mandarin (Citrus unshiu) Peel Cells, Phytochem. Anal., 26, 105–110, which has been published in final form at http://dx.doi.org/10.1002/pca.2541. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving.en
dc.rightsThe full-text file will be made open to the public on 6 NOV 2015 in accordance with publisher's 'Terms and Conditions for Self-Archiving'.en
dc.rightsThis is not the published version. Please cite only the published version.en
dc.rightsこの論文は出版社版でありません。引用の際には出版社版をご確認ご利用ください。ja
dc.subjectIn situ detectionen
dc.subjectRaman microscopyen
dc.subjectscanning electron microscopyen
dc.subjectalbedoen
dc.subjectflavedoen
dc.subjectflavonoiden
dc.subjectfruit peelen
dc.subjecthesperidinen
dc.subjectorganic crystalsen
dc.subjectCitrus unshiuen
dc.titleIn situ detection and identification of hesperidin crystals in satsuma mandarin (Citrus unshiu) peel cells.en
dc.typejournal article-
dc.type.niitypeJournal Article-
dc.identifier.ncidAA10825134-
dc.identifier.jtitlePhytochemical analysisen
dc.identifier.volume26-
dc.identifier.issue2-
dc.identifier.spage105-
dc.identifier.epage110-
dc.relation.doi10.1002/pca.2541-
dc.textversionauthor-
dc.startdate.bitstreamsavailable2015-11-06-
dc.identifier.pmid25376900-
dcterms.accessRightsopen access-
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