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dc.contributor.author加反, 真帆ja
dc.contributor.author御田, 成顕ja
dc.contributor.author増田, 美砂ja
dc.contributor.alternativeKASORI, Mahoen
dc.contributor.alternativeONDA, Nariakien
dc.contributor.alternativeMASUDA, Misaen
dc.contributor.transcriptionカソリ, マホja-Kana
dc.contributor.transcriptionオンダ, ナリアキja-Kana
dc.contributor.transcriptionマスダ, ミサja-Kana
dc.date.accessioned2021-06-10T01:25:39Z-
dc.date.available2021-06-10T01:25:39Z-
dc.date.issued2021-03-31-
dc.identifier.urihttp://hdl.handle.net/2433/263263-
dc.description.abstractThe purpose of this study is to investigate the mechanism of coffee agroforestry establishment based on joint forest management (pengelolaan hutan bersama masyarakat, PHBM, in Indonesian-
dc.description.abstractcommunity based forest management, CBFM, in English) in Bandung District, West Java Province, and the effect of introducing coffee cultivation on rural society and state forest management. Promotion of agroforestry is expected to preserve forests and improve the livelihoods of local people, but there is concern that it will increase disparity in the community. A field survey revealed two factors in the establishment of the agroforestry, one institutional and the other economic. The institutional factor is the design of PHBM that allowed only coffee cultivation in state forests and obligated state forest farmers to plant shade trees in their allocated patch. The economic factor is that, in addition to forest village community organizations (LMDH in Indonesian), commercial companies promoted coffee cultivation in the allocated compartments for their own profit. The expanded coffee cultivation benefited only certain farmers, and there was concern about the widening economic disparity within the community. To maintain the fairness of opportunity in the state forest, improvements in the independence of state forest farmers are thus required, such as reducing the burden of the initial investment by distributing shade trees and coffee seedlings. From these results, the introduction of agroforestry based on a crop of high commercial value is expected to promote forest conservation, but there is also concern that a trade-off may occur that deviates from the PHBM principle of improving access to forest resources for local people.en
dc.language.isojpn-
dc.publisher京都大学大学院アジア・アフリカ地域研究研究科ja
dc.publisher.alternativeGraduate School of Asian and African Area Studies, Kyoto Universityen
dc.rights© 京都大学大学院アジア・アフリカ地域研究研究科2021ja
dc.title<研究ノート>住民協働森林管理システムによるコーヒー・アグロフォレストリーの成立要因と地域社会へ与えた影響 --インドネシア西ジャワ州バンドゥン県の事例--ja
dc.title.alternative<Research Notes>Factors in the Establishment of Coffee Agroforestry in Community Based Forest Management and its Influence on Rural Society: A Case Study in West Java, Indonesiaen
dc.typedepartmental bulletin paper-
dc.type.niitypeDepartmental Bulletin Paper-
dc.identifier.ncidAA11551227-
dc.identifier.jtitleアジア・アフリカ地域研究ja
dc.identifier.volume20-
dc.identifier.issue2-
dc.identifier.spage252-
dc.identifier.epage269-
dc.relation.doi10.14956/asafas.20.252-
dc.textversionpublisher-
dc.sortkey04-
dc.address京都大学大学院アジア・アフリカ地域研究研究科ja
dc.address森林総合研究所東北支所ja
dc.address筑波大学生命環境系ja
dc.address.alternativeGraduate School of Asian and African Area Studies, Kyoto Universityen
dc.address.alternativeTohoku Research Center, Forestry and Forest Products Research Instituteen
dc.address.alternativeFaculty of Life and Environmental Sciences, University of Tsukubaen
dcterms.accessRightsopen access-
dc.identifier.pissn1346-2466-
dc.identifier.eissn2188-9104-
dc.identifier.jtitle-alternativeAsian and African Area Studiesen
出現コレクション:No.20-2

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