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タイトル: How are small ions involved in the compaction of DNA molecules?
著者: Iwaki, Takafumi
Saito, Takuya  KAKEN_id
Yoshikawa, Kenichi
著者名の別形: 吉川, 研一
キーワード: DNA
Folding transition
Single-chain conformations
Salt effect
Polyelectrolyte
発行日: Apr-2007
出版者: Elsevier
引用: T. Iwaki, T. Saito, K. Yoshikawa, “How are small ions involved in the compaction of DNA molecules? ”, Colloids and Surfaces B: Biointerfaces, 56,126-133 (2007)
誌名: Colloids and Surfaces B: Biointerfaces
巻: 56
号: 1-2
開始ページ: 126
終了ページ: 133
抄録: DNA is a genetic material found in all life on Earth. DNA is composed of four types of nucleotide subunits, and forms a double-helical one-dimensional polyelectrolyte chain. If we focus on the microscopic molecular structure, DNA is a rigid rod-like molecule. On the other hand, with coarse graining, a long-chain DNA exhibits fluctuating behavior over the whole molecule due to thermal fluctuation. Owe to its semiflexible nature, individual giant DNA molecule undergoes a large discrete transition in the higher-order structure. In this folding transition into a compact state, small ions in the solution have a critical effect, since DNA is highly charged. In the present article, we interpret the characteristic features of DNA compaction while paying special attention to the role of small ions, in relation to a variety of single-chain morphologies generated as a result of compaction.
著作権等: Copyright © 2006 Elsevier B.V. All rights reserved.
この論文は出版社版でありません。引用の際には出版社版をご確認ご利用ください。
This is not the published version. Please cite only the published version.
URI: http://hdl.handle.net/2433/49161
DOI(出版社版): 10.1016/j.colsurfb.2006.10.040
PubMed ID: 17254757
出現コレクション:学術雑誌掲載論文等

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