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dc.contributor.author | Takimoto, Ayaka | en |
dc.contributor.author | Kuroshima, Hika | en |
dc.contributor.author | Fujita, Kazuo | en |
dc.contributor.alternative | 瀧本, 彩加 | ja |
dc.date.accessioned | 2010-10-25T04:32:11Z | - |
dc.date.available | 2010-10-25T04:32:11Z | - |
dc.date.issued | 2010-03 | - |
dc.identifier.issn | 1435-9448 | - |
dc.identifier.uri | http://hdl.handle.net/2433/128957 | - |
dc.description.abstract | The issue whether non-human primates have other-regarding preference and/or inequity aversion has been under debate. We investigated whether tufted capuchin monkeys are sensitive to others' reward in various experimental food sharing settings. Two monkeys faced each other. The operator monkey chose one of two food containers placed between the participants, each containing a food item for him/herself and another for the recipient. The recipient passively received either high- or low-value food depending on the operator's choice, whereas the operator obtained the same food regardless of his/her choice. The recipients were either the highest- or lowest-ranking member of the group, and the operators were middle-ranking. In Experiment 1, the operators chose the high-value food for the subordinate recipient more frequently than when there was no recipient, whereas they were indifferent in their choice for the dominant. This differentiated behavior could have been because the dominant recipient frequently ate the low-value food. In Experiment 2, we increased the difference in the value of the two food items so that both recipients would reject the low-value food. The results were the same as in Experiment 1. In Experiment 3, we placed an opaque screen in front of the recipient to examine effects of visual contact between the participants. The operators' food choice generally shifted toward providing the low-value food for the recipient. These results suggest that capuchins are clearly sensitive to others' reward and that they show other-regarding preference or a form of inequity aversion depending upon the recipients and the presence of visual contact. | en |
dc.format.mimetype | application/pdf | - |
dc.language.iso | eng | - |
dc.publisher | SPRINGER HEIDELBERG | en |
dc.rights | The original publication is available at www.springerlink.com | en |
dc.rights | この論文は出版社版でありません。引用の際には出版社版をご確認ご利用ください。 | ja |
dc.rights | This is not the published version. Please cite only the published version. | en |
dc.subject | Other-regarding preference | en |
dc.subject | Prosocial behavior | en |
dc.subject | Inequity aversion | en |
dc.subject | Food sharing | en |
dc.subject | Social sensitivity | en |
dc.subject | Capuchin monkeys | en |
dc.subject.mesh | Animals | en |
dc.subject.mesh | Cebus/psychology | en |
dc.subject.mesh | Dominance-Subordination | en |
dc.subject.mesh | Female | en |
dc.subject.mesh | Food Preferences/psychology | en |
dc.subject.mesh | Learning | en |
dc.subject.mesh | Male | en |
dc.subject.mesh | Reward | en |
dc.subject.mesh | Social Behavior | en |
dc.title | Capuchin monkeys (Cebus apella) are sensitive to others' reward: an experimental analysis of food-choice for conspecifics. | en |
dc.type | journal article | - |
dc.type.niitype | Journal Article | - |
dc.identifier.ncid | AA11472754 | - |
dc.identifier.jtitle | Animal cognition | en |
dc.identifier.volume | 13 | - |
dc.identifier.issue | 2 | - |
dc.identifier.spage | 249 | - |
dc.identifier.epage | 261 | - |
dc.relation.doi | 10.1007/s10071-009-0262-8 | - |
dc.textversion | author | - |
dc.identifier.pmid | 19609580 | - |
dcterms.accessRights | open access | - |
出現コレクション: | 学術雑誌掲載論文等 |
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