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| 書誌情報 | ファイル |
|---|---|
| Variation in ligand responses of the bitter taste receptors TAS2R1 and TAS2R4 among New World monkeys Tsutsui, Kei; Otoh, Masahiro; Sakurai, Kodama; Suzuki-Hashido, Nami; Hayakawa, Takashi; Misaka, Takumi; Ishimaru, Yoshiro; Aureli, Filippo; Melin, Amanda D.; Kawamura, Shoji; Imai, Hiroo (2016-10-12) BMC Evolutionary Biology, 16 |  |
| Different phosphorylation rates among vertebrate cone visual pigments with different spectral sensitivities. Tsutsui, Kei; Tachibanaki, Shuji; Shimauchi-Matsukawa, Yoshie; Shichida, Yoshinori; Kawamura, Satoru (2013-11-01) Biochemical and biophysical research communications, 440(4): 630-634 | |
| Spectral Tuning Mechanism of Primate Blue-sensitive Visual Pigment Elucidated by FTIR Spectroscopy Katayama, Kota; Nonaka, Yuki; Tsutsui, Kei; Imai, Hiroo; Kandori, Hideki (2017-07-7) Scientific reports, 7 | |
| High maltose sensitivity of sweet taste receptors in the Japanese macaque (Macaca fuscata). Nishi, Emiko; Tsutsui, Kei; Imai, Hiroo (2016-12-16) Scientific reports, 6 | |