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Detection of cesA mRNA from Bacillus cereus by RNA-specific amplification
  Yasukawa, Kiyoshi, Agata, Norio, Inouye, Kuniyo (2010-04-05)
  Enzyme and Microbial Technology, 46(5): 391-396
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Effects of the mutational combinations on the activity and stability of thermolysin
  Kusano, Masayuki, Yasukawa, Kiyoshi, Inouye, Kuniyo (2010-05-03)
  Journal of biotechnology, 147(1): 7-16
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Involvement of Val 315 located in the C-terminal region of thermolysin in its expression in Escherichia coli and its thermal stability
  Kojima, Kenji, Nakata, Hiroki, Inouye, Kuniyo (2014-02)
  Biochimica et biophysica acta -Proteins and Proteomics, 1844(2): 330-338
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Roles of CUB and LDL receptor class A domain repeats of a transmembrane serine protease matriptase in its zymogen activation
  Inouye, Kuniyo, Tomoishi, Marie, Yasumoto, Makoto, Miyake, Yuka, Kojima, Kenji, Tsuzuki, Satoshi, Fushiki, Tohru (2013-01)
  Journal of biochemistry, 153(1): 51-61
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Characterization and solvent engineering of wheat β-amylase for enhancing its activity and stability
  Daba, Tadessa, Kojima, Kenji, Inouye, Kuniyo (2012-10-10)
  Enzyme and Microbial Technology, 51(5): 245-251
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High antioxidant activity of coffee silverskin extracts obtained by the treatment of coffee silverskin with subcritical water
  Narita, Yusaku, Inouye, Kuniyo (2012-12)
  Food Chemistry, 135(3): 943-949
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Kinetic and thermodynamic analysis of the inhibitory effects of maltose, glucose, and related carbohydrates on wheat β-amylase
  Daba, Tadessa, Kojima, Kenji, Inouye, Kuniyo (2013-04-10)
  Enzyme and microbial technology, 52(4-5): 251-257
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